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Dickinson & Morris

Smoked Dry Cured Bacon 454g

Smoked Dry Cured Bacon 454g

Regular price £7.50 (£1.65/100g)
Regular price Sale price £7.50
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Produced from short cut rindless British pork backs. Cut between the 4th and 5th rib at the shoulder end. Smoked for around 3 hours. 8/9 slices.


To ensure our chilled products are out of refrigeration for as little time as possible, we deliver all of our goods via DHL's tracked next-day 24hr courier service. We are only able to deliver to UK mainland addresses which excludes Channel Islands and Scottish Islands as these are 2 day deliveries.

Items are packed into sustainable cardboard boxes insulated with fleece liners for truly eco-friendly packaging and frozen ice packs to help maintain temperature during shipping.

Delivery days are Tuesday – Friday. Our courier typically delivers between 8.30am - 5.30pm. If nobody is available, it may be left safe place.

Please note our pork pies and sausages are usually delivered with a life of 6 days.

Ingredients & nutritional information

Pork (min 87%), Water, Salt, Preservatives (Potassium Nitrate (Saltpeter), Sodium Nitrite).

For allergen information, see ingredients in bold.

Average values per 100g Energy: 767kJ (184kcal); Fat: 10.8g (of which Saturates: 4g); Carbohydrates: 0g (of which Sugars: 0g) Protein: 21.3g; Salt: 3g

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