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Walker & Son

Walker & Son’s Large Pork Pie 454g

Walker & Son’s Large Pork Pie 454g

Regular price £5.00 (£1.10/100g)
Regular price Sale price £5.00
Unit price  per 
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Serves 4 - 6 people

Description

A classic Leicestershire pork pie!  Baked by Walker & Son in a fluted hoop which gives each pie a beautifully rich flavour and crispy texture.

To ensure you get the very best experience, take your pork pie out of the fridge to rest for 30 minutes and then get stuck in.

Delivery

Items are kept chilled packaged into sustainable cardboard boxes insulated with fleece liners for truly eco-friendly packaging. Reusable, frozen ice packs are placed into the box to help maintain temperature during shipping.

Unless an alternative form of transport is arranged with us, our packages are delivered
within 24 hours to UK mainland addresses by a courier. Delivery days
are Tuesday – Friday. Consequently the cost of delivery is £7.95 per
delivery address. Our pork pies and sausages are usually delivered with a life
of 6 days.

Please give careful thought to your delivery address.

Delivery for chilled goods is only available between Tuesday and Friday (inclusive) and for UK mainland addresses only. 

Our courier usually delivers between 08.30 -17.30 and a signature is required from someone at your delivery address. If nobody is available the courier may leave the delivery in a safe place but please consider ordering to a more convenient address to avoid unnecessary returns.

Ingredients & nutritional information

British Pork (39%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Lard, Pork Fat, Water, Palm Oil, Potato Starch, Rapeseed Oil, Pork Bonestock, Salt, Pork Gelatine, White Pepper, Free Range Egg, Nutmeg.

No preservatives & no hydrogenated fat.

For allergen information, including ingredients containing gluten, see ingredients in bold.


Typical values per 100g: Energy: 1465kJ (352kcal); Fat: 24.7g (of which Saturates: 9.3g); Carbohydrates: 20.0g (of which Sugars: 1.6g) Fibre: 2.2g; Protein: 11.4g; Salt: 1.0g

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