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Ye Olde Pork Pie Shoppe

Hand Finished Large Dickinson & Morris Melton Mowbray Pork Pie 440g

Hand Finished Large Dickinson & Morris Melton Mowbray Pork Pie 440g

£7.95 (£1.81/100g)
£7.95
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Serves 4 - 6 people

Description

Our hand finished Dickinson & Morris Pork Pies are baked and jellied in our bakery in the heart of Melton Mowbray every day.

We use only the finest ingredients, 100% outdoor-bred British pork shoulder and belly, perfectly seasoned with a unique blend of white pepper, nutmeg, encased in a rich, hot water crust pastry. Surrounded with succulent bonestock jelly. We don’t use any artificial additives. 

To ensure you get the very best experience, take your pork pie out of the fridge to rest for 30 minutes and then get stuck in.

Please note:
Our pork pies are typically delivered with a life of 6 days.

Delivery

To ensure our chilled products are out of refrigeration for as little time as possible, we deliver all of our goods via DHL's tracked next-day 24hr courier service. We are only able to deliver to England and Wales mainland addresses, which excludes Ireland, Scotland, Channel Islands, Scottish Islands.

Items are packed into sustainable cardboard boxes insulated with fleece liners for truly eco-friendly packaging and frozen ice packs to help maintain temperature during shipping.

Delivery days are Tuesday – Friday. Our courier typically delivers between 8.30am - 5.30pm. If nobody is available, it may be left safe place.

Please note our pork pies and sausages are usually delivered with a life of 6 days.

Ingredients & nutritional information

British Pork (50%), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Pork Lard, Water, Potato Starch, Palm Oil, Rapeseed Oil, Pork Extract, Salt, Ground White Pepper, Pork Gelatine, Free Range Egg, Ground Nutmeg.

No preservatives & no hydrogenated fat.

For allergen information, including cereals that contain Gluten, please see ingredients in BOLD. Produced in a bakery that handles Milk, Soya, Sulphites, Nuts & Mustard.


Typical values per 100g: Energy: 1593kJ (383kcal); Fat: 26.58g (of which Saturates: 10.48g); Carbohydrates: 22.92g (of which Sugars: 0.16g); Fibre: 1.2g; Protein: 12.34g; Salt: 1.07g

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